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Newcastle Restaurant Week Just Got a Lot More Delhi-cious
Two Experiences. One Bold Taste of Delhi.
A limited-time menu inspired by the streets of Delhi, crafted just for Restaurant Week.

This Newcastle Restaurant Week, My Delhi is back with a bigger, bolder, and more flavour-packed menu – and you’re invited. Running from 4th to 10th August, our exclusive Restaurant Week offers give you a taste of the real Delhi streets with two tempting set menu options for £15 (Lunch) and £20 (Dinner) per person.
Choose your experience:
Option A:
Pick any three Street Plates – the perfect way to sample the punchy, playful flavours of Delhi.
Option B:
Enjoy a Street Plate, a hearty Roadside Curry, and a side of our fragrant Dum Pulao Rice – full meal, full satisfaction.
Dinner guests also get our famous Papadam Basket and Dips, including our signature Spiced Tomato Chutney, Date & Tamarind, Roasted Garlic & Mango, and refreshing Mint Yoghurt.
And just for this week, we’re debuting two brand-new dishes you won’t find on the regular menu:
- Tandoori Momos – Chicken-filled dumplings, tandoor-roasted and served with our fiery house dragon aioli.
- Dilliwala Dhansak – Our take on the legendary Parsi dish: chicken simmered with lentils, spices and tamarind, delivering sweet, spicy and tangy perfection.
Whether you're joining us for a quick Delhi lunch or making it a night to remember, bookings are now open. Tables fill up fast during Restaurant Week – don’t miss your spot.
Book now and taste what all the spice is about.