Available in all our branches
NEWCASTLE | SUNDERLAND | LEICESTER
£29.95 per person
Indulge in the perfect Valentine's celebration with our Romantikka offer! Treat your special someone to a delightful experience at My Delhi with our exclusive set menu, featuring elevated and authentic Indian street food. Picture a romantically decorated table, setting the perfect mood for an intimate dinner. This special offer is available all week from February 12th to 18th, creating a memorable and Delhi-cious Valentine's celebration for you and your loved one.
How it works
Option A - Choose any three street plates
Option B - Choose one street plate, one Roadside Curry served with Dum Pulao Rice
Both options served with Nibbles and Dessert. Choose your dessert.
Exquisite Indian shortcrust pastry bites paired with a tangy beetroot chutney.
Delicate chicken bathed in our exclusive Valentine's spice blend, boasts a pink hue, roasted in the fiery tandoor.
Golden vegetable samosas served with a spicy chickpea masala and a medley of charming chutneys.
Traditional light and heavenly onion fritters made the Delhi way, crispy and fluffy.
A popular Indo-Chinese dish, fried cauliflower tossed in a Manchurian sauce.
Inspired by the highway dhabas, chicken marinated in cream and ginger, tossed in rich spices, green chillies and crushed black peppercorns.
Vegan Chicken Tikka
The king of vegetarian street food in Delhi, tandoori marinated soya chops with a chicken like texture.
Chef Gomez Croquettes
A tribute to Anglo-Indian cuisine, delicately spiced fried golden croquettes, filled with a mix of mashed chicken tikka, potato and cheese.
Delhi style light and crunchy battered fish fingers served with a curried tartar sauce.
All served with Dum Pulao Rice
Gulabi Chicken Korma
Indulge in the royal charm of our Gulabi Chicken Korma, a decadent dish crafted in a creamy pink traditional sauce with a hint of rose essence.
Railway Station Lamb Curry +£2 extra
Mildly spiced imperial lamb curry with creamy coconut sauce, flavoured with our signature garam masala. Inspired by the pantries of Indian trains.
Delhi Kadhai Gosht +£2 extra
From Punjab to Delhi, this slow cooked lamb curry offers a delightful contrast of Punjabi spices alongside flavoursome onions and peppers cooked Delhi style.
Butter Chicken 1950s
Tandoori roasted chicken tikka smothered in a rich creamy tomato sauce, embracing the authentic Delhi origins of this humble dish.
Punjabi Dhaba Chicken
A road style Punjabi chicken bhuna, inspired by the vibrant highways of North India.
Hailing from the seaport on the East coast of India, this coconut flavoured chicken curry is rich in tantalising spice.
South Indian Fish Curry
Malabar food is hugely popular in Delhi and none more so than this, delicately spiced fish cooked gently in a creamy coconut sauce.
Dilli Paneer Butter Masala
Soft paneer cooked in a classic butter masala sauce, a popular Delhi style curry.
Grandma's Aloo Matar
A family heirloom passed down from my dear Grandma, a traditional North Indian potato and pea curry.
Strawberries and Cream Cheesecake
Topped with strawberry halves and drizzled with white chocolate on a crunchy biscuit base.
Vegan Chocolate and Caramel Cake
Three layers of moist chocolate sponge cake filled with sea salted caramel sauce and a caramel frosting.